The Smokehouse Shop
Shop Local & Buy Direct From The Smokehouse:
One of Whitstable's hidden gems, The Native Smokehouse is tucked away in an alleyway not far from bustling Harbour Street and just a stone's throw from Whitstable Harbour. The smokehouse shop is now open weekly Wednesday to Saturday, 9.30am to 4.00pm (with some exceptions for farmers markets). For more detailed information about my opening hours and market locations, simply click here: HOME
The smokehouse shop can only accept payments by card (including smart phones), or online bank transfer. I am still able to accept a mixture of card and cash payments at farmers markets and other similar outside events.
Christmas Orders & Opening Times:
The Christmas order book is now open. To place your order, please use the order form at the bottom of this page. The form can be used to order my regular vacuum packed products, as well as fresh-cured part and whole salmon sides. Please note, as in previous years, only Alder Smoked Salmon will be available to order as fresh-cured part or whole sides for collection in the week leading up to Christmas. Orders for vacuum packed products will be available for collection from Friday 18th December, those for fresh-cured salmon can be collected from Tuesday 22nd December.
This year's Christmas opening hours are as follows:
Monday 14th & Tuesday 15th December ~ CLOSED
Wednesday 16th to Saturday 19th December ~ OPEN 9.30am to 4pm
Sunday 20th December ~ CLOSED, but you can find the Native stall at Cliftonville Farmers Market
Monday 21st December ~ CLOSED
Tuesday 22nd December ~ OPEN 9.30am to 4pm
Wednesday 23rd December ~ OPEN 9.30am to 4pm
Christmas Eve ~ Open 9.30 am to midday (prompt)
The Smokehouse Price List
Please note, product prices directly reflect the market price of my raw materials at the time of production. The prices shown at the point of order cannot, therefore, be guaranteed and may be subject to change at short notice.
Cured & Cold Smoked on the Premises:
Alder Smoked Salmon, sliced, vacuum packed, 100g/180g ~ £7.50/£12.50
Beech Smoked Salmon, sliced, vacuum packed, 100g/180g ~ £7.80/£13.50
Oak Smoked Salmon, thin sliced, vacuum packed, 100g ~ £7.80
Smoked Salmon Pastrami, sliced, vacuum packed, 100g ~ £8.30
Birch Smoked Gravlax, thin sliced, vacuum packed, 100g ~ £8.50
Smoked Salmon Bites, vacuum packed, mixed alder/beech/oak (100g), or pastrami (75g) ~ £ 4.50
Oak Smoked Haddock, fresh-cured, vacuum packed, or frozen ~ from £32.00/kg
Oak Smoked Cheddar, Barber's Cruncher, vacuum packed, 350g ~ £6.00
Also Available:
A range of Tracklements sauces & pickles ~ from £3.10 per jar
Native Gift Vouchers, available in denominations of £5 or £10 and multiples thereof.
Cured and Smoked Products from Weald Smokery:
Hot Roast Smoked Salmon, fillet piece, vacuum packed, variable pack sizes ~ £69.63/kg
Hot Smoked Rainbow Trout, 2 fillets, vacuum packed, variable pack sizes ~ £60.83/kg
Craster Kippers, filleted pair, vacuum packed, variable pack sizes ~ £32.13/kg
Whole & Part Salmon Sides, Cured & Cold Smoked on the Premises:
These are non-stock products specifically produced to order. My 'Order Only' products are 'fresh-cured' loose products, usually wrapped in greaseproof paper. These products have not been vacuum packed and, therefore, offer a subtly different eating experience. Salmon orders placed by 9pm on Tuesday will generally be available for collection from 9.30am on Wednesday the following week. To place an order, please use the Order Form at the bottom of this page.
Alder Smoked Salmon, whole side, unsliced* (1.4kg to 1.7kg) ~ £52.00/kg
Alder Smoked Salmon, part side, unsliced* (min order 0.5kg) ~ £54.00/kg
Beech Smoked Salmon, whole side, unsliced* (1.4kg to 1.7kg) ~ £54.00/kg
Beech Smoked Salmon, part side, unsliced* (min order 0.5kg) ~ £56.00/kg
Smoked Salmon Pastrami, side or part side, unsliced* (min order 0.5kg) ~ £60.00/kg
*My whole and part salmon sides can be sliced and presented on a salmon board at an additional cost of £8.00 per side/part side
Find Me/Contact:
Address:
The Native Smokehouse
The rear of 45 Sydenham Street
Whitstable
Kent
CT5 1HN
The smokehouse is situated at the rear of No.45 in the alleyway running parallel with Sydenham Street and accessible from Bexley Street and St Peter's Road.
Text or Voicemail:
07828 167889
Email:
Opening Hours:
For detailed information please click here: HOME